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Rum - Wikipedia
Rum is a liquor made by fermenting and then distilling sugarcane molasses or sugarcane juice. The distillate, a clear liquid, is often aged in barrels of oak. Rum originated in the Caribbean in …
The 16 Best Rums to Drink - Liquor.com
Apr 28, 2022 · Here are the best rums to drink for any occasion, from white rums for refreshing cocktails to aged rums for contemplative sipping. Region: Barbados | ABV: 43% | Tasting …
Spec's Wines, Spirits & Foods | Liquor Store & Alcohol Delivery
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13 Types Of Rum, Explained - Tasting Table
Dec 15, 2022 · Keep reading to learn the nuances of each type of rum on the market (while keeping in mind that some bottles fall into multiple categories) and, most importantly, how best …
What Is Rum: The History, Types and Best Ways to Drink It
May 22, 2023 · Rum is a distilled spirit with a lot of history, styles and uses. We walk you through it all in this handy guide. Who doesn’t love sipping a mojito or pina colada on the beach, waves …
What is Rum? - Total Wine & More
Feb 18, 2022 · So you’re here to learn more about Rum, one of the oldest distilled spirits in the world. Unlike Scotch, this spirit’s origin is unclear. Some say that the spirit originated in the …
The 11 Different Types of Rum explained | Cocktail Society
Aug 19, 2023 · Rum is a remarkably diverse spirit. It comes in different styles, is made from various forms of sugar cane, and tastes can vary depending on type and origin. Whereas most …
RUM: Origins, Making, Types, Cocktails, and How To Enjoy It
May 11, 2023 · Rum is a distilled spirit made from sugarcane byproducts such as molasses or sugarcane juice. It is typically produced in the Caribbean and Latin America, although it is also …
7 Different Types of Rum, Explained - MyBartender
Jan 30, 2024 · Rum is such a fascinating spirit with a wide range of types to explore. You’ve got your light and breezy white rums, perfect for mixing up refreshing cocktails on a sunny day. …
Types of Rum - learn about the many styles and variations of rum
Rum is produced in more than 80 countries, using many divergent methods, with copious variations of fermentation, different types of distillation, myriad blending styles and a plethora …
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